Pistilo White

• Type: White wine (dry)
• Origin: Marche, Italy
• Producer: Capriotti family
• Capacity: 750ml (full bottle)
• Product name: Fruit wine

Taste

A variety of aromas spread from this wine with a pale lemon gold color.

The overall impression is of the refreshing aroma of fruits such as green apples and pears. As the temperature rises, a different aroma emerges from the refreshing and delicate aroma of white fruits that you first sense.

It has a slightly strong citrus scent of lemon and kumquat, a sweet and sour aroma of pineapple, and the scent of white flowers such as acacia and hawthorn, expanding the world of aromas.

After enjoying the aroma, when you put it in your mouth, it gives a very dry and solid impression.

The taste is centered on acidity, but it is neither too heavy nor too light, and is very well balanced. The youthful acidity tightens the taste with sufficient fruitiness and aroma.

The aftertaste leaves behind distinctive aromas of hawthorn, kumquat, and pineapple.

It has a robust flavor and can be enjoyed now, but it is also a white wine with great potential for its aroma and flavor to develop over the next 2-3 years.

Grape varieties (click on the variety name to go to the explanation page for each variety)

Pecorino

Chicken and pork dishes, pork ginger stir-fry, Khao Man Gai, etc.

Foods that go well with Pistilo White Wine

Poderi San Lazzaro (Capriotti family)
Organic history: Since the dawn of history (certified in 2007)

It is located in Offida, Marche, one of the most beautiful villages in Italy. For generations, grapes have been grown organically in this village and wine has been made for the family. The winery was established and winemaking began in earnest in 2005. Although it gets hot in the summer, the winds blowing down from the Apennine Mountains to the west into the Adriatic Sea provide excellent ventilation, making it an ideal climate for growing grapes. The vineyards are protected and have never used chemical fertilizers or herbicides. They are committed to using indigenous varieties of Marche, and aim to create wines that express the land while also having a harmonious aroma and flavor.