Label change! List of wines with renewed designs

*The switchover is scheduled for around May 2024.

"Sweet aroma and concentrated fruit flavor"

This is a full-bodied, heavy red wine made from Cabernet Franc in the Loire region of France. It has a rich, complex aroma of stewed black fruits, violets, cypress, spices such as cinnamon, and various kinds of mushrooms. It is satisfying to drink and has plenty of tannins, but also an elegant finish. This organic wine is a must-try for those who like heavy red wines.

*The switchover is scheduled for around May 2024.

"A pleasant, rich white"

A rich white wine made from Chenin Blanc, a grape variety native to Anjou in the Loire region of France. Fermented in oak barrels and brewed for 12 months, it has a full-bodied finish. It has a scent of quince and apricot with notes of acacia, orange blossom, and honey. It has an excellent balance of the rich flavor of the ripe fruit itself and the acidity that supports it. It is an organic wine that is easy to drink.

*Switching to March 2024

"Fruity and fresh taste"

This white wine from Valencia, Spain, has a refreshing aroma reminiscent of citrus fruits. Its fresh taste makes it a refreshing drink. It is a relatively inexpensive white wine, but it has a strong flavor for its price, making it a great value for money.

Recommended as a daily wine. Also delicious as an aperitif or with grilled vegetables or marinated seafood. Chill to 10-12℃.

*Switching to March 2024

"Elegant Aligote"

This dry white wine is made in the Beaune region of Burgundy. It is made with Aligote grapes, which have a pleasant acidity, giving it an elegant finish.

A brilliant pale yellow. A pure and elegant aroma with a strong hint of lemon peel, grapefruit compote, refreshing herbs such as chervil, white flowers, and mineral scents of stones. The smooth taste is sharp and clean acidity with a hint of minerals that lingers on the finish, spreading out with soft fruitiness and gentle umami. Please enjoy the elegant flavor of this Aligote.

*Switching to March 2024

"The finest quality, bubbles that add color to your best moments"

This dry champagne is made from grapes grown in a field overlooking the monastery where Dom Pérignon, the creator of champagne, worked, in the prime location of Auvilles, also known as the "cradle of champagne." It uses Pinot Meunier, Pinot Noir, and Chardonnay, and has a mellow flavor that has been aged in the cellar for over seven years. The RM (récoltant-manipulant) is responsible for everything from grape cultivation to winemaking and bottling, all in one winery. This organic champagne is perfect for special occasions.

*Switching to January 2024

"The strength and splendor of the fragrance will leave you intoxicated."

This dry white wine with a gorgeous aroma is made in Alsace, which is famous for its white wine, using Gewürztraminer. As the name "Gewürz" means spice in the local language, the noble aroma with nuances of lychee and rose is like perfume. This wine is often paired with Munster cheese sprinkled with cumin seeds in Alsace. This organic wine will make you want to enjoy its gorgeous aroma.

*Switching to September 2023

"Just Chardonnay from a special year."

This dry champagne is made from grapes grown in a field overlooking the monastery where Dom Pérignon, the creator of champagne, worked, in the prime location of Auvilles, also known as the "cradle of champagne." Made with 100% Chardonnay from a special year, it has a strong mineral aroma with caramel, nuts, honey, and a firm acidity. The taste is also wonderful, combining complexity and delicacy. This is an organic champagne with a high-quality taste.

*Switching to September 2023

"A high-end blend made with an abundance of noble varieties"

This dry white wine is excellent value for money and is a blend of Riesling, Muscat, Gewürztraminer, Sylvaner, Pinot Blanc, and other noble varieties from Alsace, which is famous for its white wine. It has a refreshing taste with a mineral feel and the aroma of white flowers that are characteristic of Alsace wines. This organic wine is perfect as an aperitif or cold appetizer.

*Switching to July 2023

"Luxurious taste using Bobal grapes over 60 years old"

A full-bodied red wine made from the local Valencian variety Bobal, Spain. It has a scent of red fruit and kirsch. The fine tannins and aroma of black fruit and spices give it a pleasant finish.

*Switching to May 2023

"An excellent wine that pairs well with Japanese cuisine"

An excellent Cava that can be enjoyed in any situation, regardless of the food or situation. This organic sparkling wine has a refreshing taste that is easy on the body.

*Switching to February 2023

"A premium wine that is only bottled in great vintages"

This wine is made using Pinot Noir from the first-class vineyard "Clos des Corveys Pagets" in the village of Nuits-Saint-Georges in Burgundy, France. It is a precious and special full-bodied red wine that is only made in the best years.

*Switching to February 2023

"A perfect wine for a romantic moment"

This exquisite rosé champagne was born from a prime vineyard on the southern slope of the Dom Pérignon Abbey in the village of Auvillé. Its appearance and taste are both gorgeous.

*Switching to February 2023

"A clear difference from other manufacturers"

This organic champagne is made by RM (Recoltant Manipulant), a winery that grows the grapes, brews them, and bottles them all under one roof. It is aged in the cellar for over three years, giving it a rich flavor.

*Switching to February 2023

"The best organic grappa"

This is a Barbera mono-varietal grappa made in the Piedmont region of Italy. It is a precious organic grappa, grown in-house from the fields to the distillation.

*Switching will take place around December 2022

"Recommended for Japanese food"

This red wine is made in the Cognac region, where white wine is the norm. It is an organic wine with a light, acidic taste and a smooth mouthfeel that goes well with Japanese food, such as fatty tuna sashimi.

*Switching will take place around December 2022

"A white wine that will charm dry wine lovers"

This dry white wine has a sharp acidity that cleanly cuts through the fishy smell of seafood. It is an organic wine that goes well with sashimi and raw oysters.

*Switching will take place around January 2022

"A red that makes cooking fun"

A moderately sized red wine made with Cabernet Franc from the Loire. An organic wine that goes well with food.

*Switching will take place around January 2022

"Dry red slightly sparkling wine"

A slightly sparkling, medium-bodied red wine made from 100% Barbera grapes from Asti in Piedmont. This red wine has an excellent balance of fruitiness, light tannins, and fine bubbles.